Osmanthus Goji Berry Konnyaku Jelly 水晶杞子桂花糕
The Chinese believe that Osmanthus is a good for skin care food, especially in brightening and keeping skin youthful. How true it is - I have no idea, but I know that I do like its refreshing fragrance and taste.
We had tried making with agar-agar years ago, but I'm out of agar-agar so I took a packet of Konnyaku jelly powder from my sister and will try to make a wobbly Osmanthus jelly.
Here's to a new height in the new year!